Snack Pans

A high-quality skillet is essential cookware for any kitchen. Whether you are browning meat for stew or preparing scrambled eggs, a skillet proves to be useful everywhere. However, shopping for one can be tricky due to the variety of materials, sizes, and shapes in the market. Let us explore how to find the best one for your kitchen. 

A skillet is a perfect cookware that comes with flared sides. It is apt for creating pan sauces and reductions. Apart from that, you can use them to make one-pan meals, sear large meat cuts, steaks and stir fry food items. If you are a real cook or a cooking enthusiast, you can perform many pro cooking techniques with a skillet. Moreover, if you are tired of your old pans that offer a poor and uneven heat distribution, you should definitely invest in the aforementioned pan. Hence, we will explore some crucial aspects that would help you find the best skillet to buy on this page. So, read on!

Things to know about various skillets & skillet cooking

While shopping, you will find a wide variety of skillets for sale in the market. In addition to this, you will find much cookware that would look similar to skillet but are actually different. One such variety that will confuse you the most is Saute pan. However, the latter comes with straight sides and a large surface area. In a skillet, you will find a flat bottom and slanted sides. Speaking of the dishes, you can prepare countless items in it ranging from scrambled eggs, pancakes and lasagna to home fries. Read on to know some more interesting details about this fantastic cookware. 

Cast iron skillet 

Before you invest in any skillet, you should pay attention to its material to decide its performance. The well-known material in this regard is cast iron. Cast-iron cookware is durable and may last for years. It is a popular material for distributing the heat evenly and maintaining it well. As a result, it works fantastic for browning food items. Moreover, it is naturally non-stick if properly seasoned. They come in a wide variety ranging from basic open pans to the best skillet with a lid. You can find them at reasonable prices, but they do come with some cons as well. They would require a long time for heating may be heavy to handle plus difficult to clean.    

Stainless-steel skillets

Stainless steel needs no introduction when it comes to cookware or kitchen utensils. This material is popular for its amazing qualities. Stainless steel skillets are good for cooking any meal because they are non-reactive in nature. Just like cast iron, it is also a durable material that may last for many years. However, the heat distribution is not that good. This is the reason buyers prefer choosing skillets with an inner core of copper or aluminium. This core help distribute the heat evenly for perfect cooking. So, if you are considering a stainless steel pan, you must go for a high-quality one. 

Non-stick and oven safe skillets

As the name suggests, in non-stick pans, the food would not stick easily. If your skillet is non-stick, you will not have to use much oil or butter, promoting healthy eating. This cookware is lightweight and usually easy to move around the stove. However, you should also look for one more specification while purchasing any skillet, i.e. oven-safe feature. If it is oven-safe, you can start your dish on the stovetop and transfer it to the oven. Most of the skillets you will find in the market are oven safe to a limited temperature.