Tata Tea Masala Chai Tea 200Gm

Tata Tea Masala Chai 200Gm

Tata Tea Masala Chai 200gm

Farm Organic (Tea Chai Masala 100 g) Many spices are used in the making of this beverage, commonly called masala chai, with the most prominent one being ginger. As a result, masala tea has strong anti-inflammatory properties and a positive impact on ginger on the masala tea Masala chai is an Indian tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices like organic green cardamom, cloves, black pepper, cinnamon, fennel, dry ginger, and tulsi. Originating in India the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses.

Haldirams Tea Time Masala Khari 200gm

Vasant Tea Masala 100g India and China are the topmost consumers of tea and in India, every person on an average consumes almost 700 g of tea. Since tea is a religion in India, Vasant Masala brings a perfect gift for the tea lovers - Vasant Chai Masala. It is made with finest ingredients and spices that add a special taste to the tea and zest to life every day.

Haldirams Tea Time Khari Masala, 200Gm Pack Of 24 (UAE Delivery Only) Nutrition Information per 17g : Calories 90Fat 6 gSaturated Fat 4 gTrans Fat 0 gCholesterol 0 mgSodium 210 mgCarbohydrates 9 gFibre 0 gSugar 0 gProtein 1 g

Haldirams Tea Time Khari Masala, 200Gm Pack Of 24 (UAE Delivery Only) Nutrition Information per 17g : Calories 90Fat 6 gSaturated Fat 4 gTrans Fat 0 gCholesterol 0 mgSodium 210 mgCarbohydrates 9 gFibre 0 gSugar 0 gProtein 1 g

Aachi Muton Cury Masala 200gm Aachi Mutton Curry Masala is a blend of spices and herbs that are commonly used to prepare a flavorful and aromatic mutton curry. The masala includes a mix of coriander, cumin, turmeric, chilli, fenugreek, black pepper, cinnamon, cardamom, and cloves, among other spices. It is an easy-to-use spice mix that can help you prepare a delicious mutton curry quickly and easily.

Aachi Vegetable Masala 200gm Cook vegetables of your choice. Heat oil, splutter mustard seeds, fry chopped onions until golden brown, add tomatoes, curry leaves and stir fry for 2 minutes. Add Aachi Vegetable masala and blend well. Now add pre- cooked vegetables and sufficient water and allow it to boil. Add coconut milk. Cook till the gravy thickens. Tasty Aachi vegetable gravy is ready -to- serve.

Haldirams Masala Moong Dal 200gm Enjoy Haldiram Masala Moong Dal, crunchy and crispy snack with added tangy masala.