Name: Nirapara Veg Powder 200gm
SKU: a38a692daf5d0849bf5ee173bda5e6b3
Price: 13 AED
Availability: InStock

Nirapara Veg Powder 200gm

The vegetable powder is ground, dehydrated (dried) vegetables. Any vegetable. And the cool thing is you can mix them all up!

13.-

Nirapara Rasam Powder 200gm

The Rasam Powder 200g. is a Stunning Product of the Nirapara Grocery Collections. looks so good on the outside, it will make you feel good inside. it is a good quality product.

20.-

Nirapara Kaduku Mango Pickle 400gm

Nirapara Kadukumango is delicious, delightful and is the wonderful appetizer in each meal. Traditional pickle recipes using unique spice combines and vegetable oils are prepared with an extensive range of Vegetables.

13.-

Nirapara Fish Masala 200gm

A fine blend of spices like Chilli, Coriander, Tamarind, Cumin and Garlic, among many more, Fish Curry Masala has a great taste, colour and add a texture to your fish curry. The blend uses pure spices in accurate measurements that it brings out the best in your favorite fish and makes it ready to eat in no time!

20.-

Nirapara Chicken Masala 200gm

● An aromatic blend of authentic spices to make the perfect delicious chicken curry ● Since Indians love their meat really spiced up, a fair amount of flavoring spices blends an aromatic chorus ● This delicious dish is a favorite in the South Indian states of India

20.-

Aachi Sambar Powder 200gm

Aachi Sambar Powder 200gm cook dal, add chopped vegetables & salt to it cook till the vegetables are half done, add chopped tomato & ladys finger & cook further till done, add tamarind water & boil,heat oil & crackle mustard, add eastern sambar powder, red chilli, sliced small onion & curry leaves & salt, add this to the cooked vegetables

20.-

Bayara Coriander Powder 200gm

20.-

MTR Rasam Powder 200gm

It's an age-old favourite, with a recipe handed down from generation to generation. MTR Foods' Rasam Powder is finely blended so you can enjoy the spicy flavours of this classic south-indian soup. Tasty Tip: Garnish it with finely cut coriander leaves and enjoy as a soup or you can also serve with rice.

20.-

Bayara Paprika Powder 200gm

20.-

Aachi Vegetable Masala 200gm

Aachi Vegetable Masala 200gm Cook vegetables of your choice. Heat oil, splutter mustard seeds, fry chopped onions until golden brown, add tomatoes, curry leaves and stir fry for 2 minutes. Add Aachi Vegetable masala and blend well. Now add pre- cooked vegetables and sufficient water and allow it to boil. Add coconut milk. Cook till the gravy thickens. Tasty Aachi vegetable gravy is ready -to- serve.

20.-

Nirapara Veg Powder 200gm

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